“For those carnivores keen to sample a serious meat treat, check out the recently opened Chicago Cut Steakhouse in the upmarket River North neighbourhood, which is crammed most lunchtimes and evenings.” Read the full article here.
Thanks to several of the World Series Champion Chicago Cubs for dining with us while in town for the Cubs Convention. Hope to see you again soon, Justin Grimm, Addison Russell, Cj Edwards, Albert Almora Jr., and Rob Zastryzny!
Thanks, World Series Champions David Ross and Anthony Rizzo, for dropping by for dinner while you were in town for the Cubs Convention!
Thanks go out to Cubs Manager, Joe Maddon, who dined with us after Anthony Rizzo’s charity event.
Thanks to Blackhawks’ Left Wing Artemi Panarin and his friends for dining with us!
Thanks to World Champion Chicago Cubs Firstbaseman Anthony Rizzo for surprising your girlfriend with a dinner party here with us!
Thanks to legends Bill Murray and Rick Sutcliffe for partying with us for brunch before the Blackhawks game (and for giving our director of client relations, Natalie, a lift)!
Thanks go out to Blackhawks Goalie Scott Darling for joining us for brunch!
Thanks, Defenseman Trevor van Riemsdyk, for joining us with your girlfriend after your Blackhawks’ win!
Thanks go out to Chicago PD’s LaRoyce Hawkins for joining us for dinner. We hope you enjoyed the Chicken Gumbo and NY Strip!
“This River North hot spot is a magnet for the city’s pro athletes. With spot-on service and a menu that’s a meat-lover’s dream (bone-in prime rib, anyone?), it’s no wonder.” Read More…
Thanks to comedian Chris Tucker for including us in your pre-Hamilton plans and dining with us!
Crain’s Chicago Business “checked out dozens of private rooms at restaurants downtown, in River North, the Gold Coast, Randolph Market District, Pilsen and the Near North Side to identify the top spots for intimate business meals,” and we made the cut: Read More. Our sister restaurant, Ocean Cut, made the list as well. Read More
Thanks go out to Blackhawks rookie Gustav Forsling for dining with us!
Thanks to Blackhawks defender Niklas Hjalmarsson for joining us for dinner!
Thanks go out to Blackhawk Andrew Desjardins for joining us for dinner!
Chicago Cut is open and offering a special prix fixe menu full of Thanksgiving favorites.
The Chicago Tribune’s Phil Vettel reviews our sister restaurant, Ocean Cut Chicago.
Just a friendly reminder that one of the best views in the city can be yours for dinner tonight. Please come and partake!
We are offering an expansive buffet with carving stations, seafood, an omelet station and more. $75/adult and $25/kids 3-12 yo. Seatings at 10am, 12pm & 2pm