“Not everyone has the same idea of tailgating. While some love cheap beer and hot dogs, others love a nice steak and some dressed up corn on the cob!

Chicago Cut’s Executive Chef Rusty Kook and Managing Partner David Flom joined us LIVE on GDC to share tips and tricks to prepare tailgating dishes with a twist.”

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“Chicago Cut’s breakfast guarantees good food and great views — especially if you’re looking for an impressive spot to do business in the morning.”

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Thanks to the Packers’ Carl Bradford for dining with us Sept. 12 while in town to play the Bears.

Thanks to Cubs Anthony Rizzo, Tommy LaStella and Jon Lester for dining with us on Sept. 4, and to James Russell and his girlfriend for joining us Sept. 11. And welcome back to former Cub Welington Castillo for dining with us on Sept. 3 while his Arizona Diamondbacks were in town to face the Cubs.

Thanks, Cubs’ first-baseman Anthony Rizzo, for thinking of us for your mom’s birthday celebration!

Thanks, Bulls’ Joakim Noah, for joining us!

Thanks to Showtime’s “Ray Donovan” actor Dash Mihok for joining us for dinner!

Thanks to Cubs’ southpaw Jon Lester for joining us for brunch!

Thanks, Bears head coach John Fox and safety Brock Vereen, for joining us for brunch!

Chicago Cut Steakhouse is featured as one of USA Today’s 25 Iconic Steakhouses

“Should you find yourself slicing into a bone-in filet at 1 in the morning, feeling pretty smug and satisfied with yourself, you’re pretty much feeling exactly how you should.”

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“If you want to impress your date or feel like a star, this is the place to be and be seen.”
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Thanks to Florence & the Machine bandmates Isabella Summers and Tom Monger for dining with us on your Chicago Lollapalooza visit!

Thanks go out to James Hetfield and his wife for dining with us Lollapalooza weekend!

Thanks for joining us for dinner, John Cusack

“That French Toast will be one that will keep me coming back from here on. Well – that AND the Eggs Benedict!”

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Thanks for dining with us, Ryan Howard, Jonathan Papelbon, Chad Billingsley and Chase Utley!

“David Flom is making it easy for Chicago business executives to believe in the power breakfast again.”

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Thanks to recording artist and producer Don Benjamin for dining with us!

Thanks, SNL’s Colin Jost for dining with us!